I’m always looking for vegetarian recipes that are ‘Meaty’. The kind where you really don’t even think about the fact that there is no meat in them and they leave you feeling satisfied and not missing the fact that there is no bone to gnaw on...
There is a fantastic organisation in Newcastle called Your Food Collective. It is an online shopping business that supports our local producers by boxing up fresh, seasonal produce for collection at various local hubs around town or by home delivery method. I have a...
Um, yum. This was a gorgeous take on an Indonesian Satay that is usually served on skewers. I didn’t have time to chop and thread, so I thought I would use tender chicken thigh fillets instead. By all means, use chicken breast if you prefer but I just find that...
*Revised Recipe* Winter is nearly over, the barbie will come out and we will soon be saying our goodbyes to the warming, hearty fare of the season. With a bang! This Spicy Lamb Shank & Lentil Soup will leave you feeling warm and fuzzy from the inside out and...