I just love me a good, healthy, low carb meal that is easy to make and tastes sensational. This Eggplant Lasagne ticked absolutely every box and it makes a large lasagne so we had lunch the next day and even some left over to freeze. You seriously do not miss the...
I have seen many versions of this type of recipe lately, and thought I should probably get on the Zucchini pasta substitute bandwagon ASAP. What can I say? I am a massive follower of food fashion and I am amazed at its ever evolving capabilities. I mean, who ever...
When I informed my family I was making a lasagne out of lentils, kale and ricotta, you could only imagine their reaction. One of pure horror at the thought of their favourite Italian classic minus the meat. I waited with baited breath as they took their first...
Like most of the baking on my website, these Muffins were not my idea (wish they were though!). They came straight out of the latest edition of Delicious Magazine, which is a regular source of inspiration for me. These were gorgeously fragrant and light and the...
