Beef Bourguignon

Beef Bourguignon

I have made other versions of Beef Bourguignon in the past and I even think there is a really old recipe of this delectable, indulgent beef stew already on the website that is served with a salt baked baked potato. This version is slightly updated and served with a...
Lamb Roast with Mint Jelly & Rosemary

Lamb Roast with Mint Jelly & Rosemary

So I had a big night a week or so ago at an hilarious event at our local surf club to raise much needed funds. The event was Bogan Bingo and you are actually reading this recipe from the Bogan Bingo Queen, like actually. When I won the said title there was nothing...
Greek Eggplant & Chickpea Stew

Greek Eggplant & Chickpea Stew

Well this was a winner, winner Vego dinner.  Thick chunks of roasted eggplant in a rich, red wine and spice laden stew.  Chickpeas for protein, spinach for greens, a delicious dollop of greek yoghurt and topped with toasted almonds and chopped fresh herbs.  Absolutely...
Roast Vegetable & Barley Risotto with Salsa Verde

Roast Vegetable & Barley Risotto with Salsa Verde

I could never be a vegetarian, I just love meat too much.  I am however, having an awesome amount of fun creating new and interesting vegetarian dishes.  You honestly don’t need meat in this particular one and I believe it would detract from the dish if it was...
Roast Vegetable & Barley Risotto with Salsa Verde

Greek Lamb Stifado with Cauliflower & Fennel Bake

Good Thor, I love Greek food.  Tender lamb chunks and whole baby onions, slowly cooked in cinnamon and red wine had the whole house smelling like a dream.  It just so happened I had some fennel and cauliflower lying around the veggie crisper so a Greek inspired bake...
Roast Vegetable & Barley Risotto with Salsa Verde

Italian Sausage, Wild Mushroom & Chianti Risotto

Don’t be fooled by the fancy title of this dish as really, the dish couldn’t be more simple.  Butcher quality Italian pork sausages were the inspiration and what better pairing than the earthy flavour of a combination of dried and fresh mushrooms.  A rich,...

Get the Latest Recipes!

Join our newsletter.

You have Successfully Subscribed!