Not your traditional roast chicken but a mighty fine rendition, I must say. Homemade Penang curry paste spiced up these super crispy yet succulently moist thigh cutlets along with sweet, caramelised pumpkins wedges and a fragrant curry sauce. Don’t be...
Gorgeously fragrant and spicy, this typical Malay curry paste is the perfect platform for meat, chicken or fish. Just whack in a tin of coconut cream and the ingredients of your choice and you have a healthy and traditional curry with absolutely nothing artificial...
