I have seen many versions of this type of recipe lately, and thought I should probably get on the Zucchini pasta substitute bandwagon ASAP. What can I say? I am a massive follower of food fashion and I am amazed at its ever evolving capabilities. I mean, who ever...
You must all realise by now that I like to take humble staples and turn them into something good. Well this took the humble old Pork Schnitty to something GREAT! The unique nutty flavour of quinoa flakes replaced the boring old breadcrumb. The smooth, sweet and...
Love, love, love a good fritter! They are perfect for using up leftover roast meats and veggies etc and can be jazzed up with pretty much anything…..herbs, spices, cheese. These ones were jazzed up with dill, parsley and gorgeous haloumi. Topped with a simple...