Sumac Lamb is always a winning combination and can be paired with any number of ingredients, Hummus being a typical match. I wanted to take this simple Sumac Lamb to new heights so paired it instead with a Middle Eastern favourite, Baba Ganoush. Smoky eggplant...
We are empty nesters again as my youngest Son has flown the coop to attend University in Bathurst. This means we get to eat cuts of meat that would cost an arm and a leg to feed a strapping teenage boy. No fear though, I would still use this fabulous combination of...
