Oh man. This Summer vegetable lasagne is quite possibly the tastiest vegetarian lasagne I have ever had the pleasure of making. Why? Because the contents was pretty much cooked by the oven and all I had to do was chargrill thick slices of zucchini and make an...
I have a very close friend that lives in NYC and we recently spent a couple of weeks together with our other girlfriends from High School to celebrate half century birthdays (theirs, not mine……yes, I’m rubbing it in). She was telling me how popular...
This Beef Cheek & Porcini Pasta Bake was a sensational meal for a large family or a bunch of mates. I made it in my pressure cooker, so it was a set and forget kind of meal and can easily be made ahead of time so that when your guests arrive, you can just whack...
