You may have realised by now that I am a huge fan of Middle Eastern inspired food. I say ‘inspired’ as the recipes are probably not authentic however, I do believe they have the quintessential flavours of the region. The pistachio, preserved lemon and...
I can claim this one as a made-from-scratch, 100% Em’s Food brain inspired recipe. I put a fair bit of thought into the dish as I really wanted it to carry those gorgeous Spanish flavours of Chorizo and Smoked Paprika. It was super simple to make as Cous Cous...
I will admit, I am a huge fan of a meatball and I totally love a Chicken Meatball. There is something so satisfying about biting into these little morsels that can be flavoured with pretty much anything. I am also a lover of bowl/fork food. One pot wonders that are...
This recipe was inspired by Donna Hay but tweaked a little in the Em’s Food way as I was missing some of the ingredients and I also like to put my own spin on the food that I cook. My Husband was mighty impressed with this combo and it was a nice healthy change...