I love a good cheese platter and it is often my go to when entertaining but truth be told, I’m a little bored with it. I found a recipe in a Gourmet Traveller magazine for a warm Fennel & Ash Brie dip and just knew I had to try it. To make it more festive...
This glorious Lemongrass Chicken Noodle Bowls recipe just screams of summer and the way that I like to serve it, perfect for a small crowd. I marinate succulent and tender thigh pieces in a fragrant and tangy lemongrass infused marinade (for at least four hours for...
This is a brilliant pulled pork recipe showcasing the unsung hero of the pork community in my book, pork shoulder. I threw this in the pressure cooker for an hour and out it came, literally falling apart, ready to be paired with any Mexican style...
I have always wanted to make a Cob Dip but truth be told, they scare me. Once I get my hands on that cheesy goodness and gloriously crusty bread, I fear I won’t be able to stop and as it turns out, I was right. I searched the internet high and low for the right...
This version of Lamb Pide is a super easy, sensationally tasty and budget friendly option for a make at home Turkish meal that will surely become a family favourite. Get your Jamie Oliver on and make a visually stunning, party style share platter or serve them...
Love it when State of Origin comes around (Australian Rugby League competition between QLD & NSW) but not for the footy. I know, I know……I will probably offend some as it is a much loved game but for me it has lost its appeal over the years. I do...
I made this festive platter for our street Christmas party this year and was rather pleased with the result. It really stood out in looks but was also a winner on the flavour front. Who doesn’t love camembert laced with dry white wine and herbs, baked until...
Figs are in season…….wooohooo!! I love these subtly flavoured, sweet and decadent little morsels and what better way to serve them than with this classic Italian marriage of punchy gorgonzola and salty prosciutto. A very impressive dinner party starter...
Every now and then an occasion calls for something a little bit fancy. The beauty of this fancy is that it is so easy to prepare but looks and tastes so divine that no one really puts any thought into the effort (or lack thereof) that you have put into the dish....
So I was having my son’s 18th birthday party and thought to myself “what can I feed a whole bunch of beer swilling teens?” ……This totally awesome, strikingly eye-catching, festive, pantry staple using and fantastically filling dip of...
