I came up with the recipe for these Japanese Steak bowls recently as I had two beautiful looking grass fed 300gm scotch fillet steaks and there were four of us. Now don’t be alarmed, I can easily polish off a 300gm Rib Eye on my own, no questions asked, but I...
This Beef Cheek & Porcini Pasta Bake was a sensational meal for a large family or a bunch of mates. I made it in my pressure cooker, so it was a set and forget kind of meal and can easily be made ahead of time so that when your guests arrive, you can just whack...
I have been thinking about cooking Steak with Miso for ages. I did a little attempt a while ago but found the miso to be a bit too over powering and way too salty. I did some research and found a recipe on Delicious that ticked most of the boxes but I really wanted...
I love Meatballs. I feel like that is all I need to say except it is probably not enough. Meatballs are genius. You can load them up with pretty much anything, have them on a burger, in a sauce or soup. They can be inspired by so many different cuisines…..Greek...
These Vietnamese Beef Noodle Bowls are the absolute epitome of a healthy summer meal. Full of protein, loaded with fresh, healthy vegetables, a small amount of fat, a few nuts, a few carbs in the form of a rice noodle, a zesty, sharp dressing and a load of punchy...
I know I keep banging on about the weather and I am super happy to see the warmer weather, but I won’t lie. I was not too disappointed to get that last cold snap so that I could happily eat these mind blowingly good Beef Sausages with an epic beer, bacon and...
This is one of my favourite foodies, Jamie Oliver’s Epic Steak recipe from his 5 Ingredients cook book. The recipes are so good and super simple, perfect for busy people and those that find cooking a bit of a task. For those that love cooking like myself, I like...
Well, well, well. Just when I think I am recipe’d out, my wine soaked brain does incredible things and conjures up a delectable feast such as this. I was feeling so darn uninspired when I went to the supermarket and was totally thinking along the lines of...
When the kids were little Old El Paso Beef Tacos were a permanent fixture on our menu. You know the type? Beef mince with shredded iceberg, chopped tomatoes, tasty cheese and a bit of bottled salsa thrown in. Grated carrot sometimes had a look in if I was feeling...
Osso Bucco. Classic Italian comfort food consisting of slow cooked beef shin, immersed in a gorgeously rich Italian tomato sauce, topped with a zesty Gremolata. It does not stop there. This divine meal is elevated to foodgasmic heights with the addition of sweet but...
*Revised Brisket Recipe* I have been meaning to do something with the fabulous cut of Beef Brisket for quite a while. Why? Cheap, full of flavour and just like the Pulled Pork Lasagne on the website, it is largely a set and forget type meal. Bung it in the slow...
I have made other versions of Beef Bourguignon in the past and I even think there is a really old recipe of this delectable, indulgent beef stew already on the website that is served with a salt baked baked potato. This version is slightly updated and served with a...
